9. Chicken Satay
Contain Nuts. Barbecued marinated chicken on skewer, served with peanut sauce
8. Spicy Squid
Slightly Spicy. Deep fried crispy squid with spring onion, chilli, salt and pepper
Starters
3. Corn Cake
Contains Egg. Crispy golden mixed sweet corn and shredded lime leaves served with sweet chilli sauce
2 Thai Fish Cake
A traditional Thai minced fish mixed with mild curry and variety of Thai herbs served with sweet chilli sauce
5. Vegetable Spring Roll
Vegetarian. Deep fried spring roll with vegetable and glass noodles filling, served with sweet chilli sauce
6. Kanom Jeeb
Dim Sum. Steamed dumpling wonton wrapped with minced pork and prawn, served with sweet soya sauce
8. Spicy Squid
Slightly Spicy. Deep fried crispy squid with spring onion, chilli, salt and pepper
9. Chicken Satay
Contain Nuts. Barbecued marinated chicken on skewer, served with peanut sauce
10 Sesame Prawn On Toast
Deep fried marinated minced prawn mixed with garlic, pepper and coriander root spread on baguette, topped with sesame seed
11. Duck Spring Roll
Deep fried spring roll with aromatic duck and vegetable filling, served with hoisin sauce
12. Aromatic Duck
Crispy shredded aromatic duck, served with pancakes, hoisin sauce, spring onion and cucumber
13. Mixed Starter For 2 People
A selection of our favourite starter chicken satay, prawns on toast, fish cake and vegetable spring roll, served with peanut sauce and sweet chilli sauce
Soups
Creamy Mussels
Streamed New Zealand mussels in coconut milk mixed with lime leaves and coriander
Salads
Yum
16. Plah Kung Salad
Slightly Spicy. Steamed prawns mixed with fresh salad and lemongrass in hot and sour dressing
17. Larb Gai Salad
Spicy. Traditional spicy salad of minced chicken mixed with herbs, ground toasted rice and spicy dressing
18. Yum Nua Salad
Slightly Spicy. Sliced grilled beef with carrot, red onion and spring onion in spicy lemon dressing
19. Som Tum Thai Salad
Spicy. Contain Nuts. Traditional spicy Thai salad of papaya, carrot, tomatoes, green bean and roasted nuts with our chefs special dressing
Yum Pla Muk Salad
Slightly Spicy. Steamed sliced squid mixed with fresh salad tossed in hot and sour dressing
Nam Tok Moo Salad
Spicy. Sliced grilled marinated pork mixed with red onion, chilli, mint, coriander, toasted rice and spicy dressing
Yum Ruam Mit Salad
Slightly Spicy. Favorite Thai spicy salad with mixed seafood, red onion, tomatoes, spring onion, celery, rice vermicelli and tossed in hot and sour dressing
Grilled
Yang
20. Kung Yai Pao
Char grilled Marinated king prawns accompanied with roasted mixed vegetable, served with sweet chilli sauce
21. Spicy Pepper Lamb
Spicy. Char grilled lamb chops topped with spicy peppercorns sauce onto the sizzler dish, accompanied with roasted mixed vegetable
22. Weeping Tiger
Char grilled Sirloin steak sliced onto the sizzler dish, accompanied with roasted mixed vegetable, served with spicy herb sauce
23. Chu Chi Spare Ribs
Slightly Spicy. Char grilled spare ribs with galingale, lime leaves topped with spicy red curry sauce
24. Kor Moo Yang
Char grilled pork loin sliced topped with sauce accompanied with roasted mixed vegetable, served with sweet chilli sauce
Duck
Ped
26. Ped Kratiam Prik Thai
Slightly Spicy. Stir fried duck breast with garlic, onion and ground pepper
Pad Priaw Waan
Stir fried with home made sweet and sour sauce, onion, tomatoes, pineapples, green and red
pepper
Fish
Pla
39. Pla Rad Prik
Slightly Spicy. Deep fried fresh whole sea bass with chilli, pepper, onion and sweet basil in sweet and sour sauce
40. Laab Pla
Very Spicy. Deep fried fresh whole sea bass topped with herbs, ground toasted rice and spicy dressing
41. Pla Nung Manao
Spicy. Steamed fresh whole sea bass with Thai herbs and cabbage, drizzled with a tangy lime and chilli sauce
42. Pla Nung Khing
Steam fresh whole sea bass with ginger, plum pickle, mushroom and spring onion
King Prawns
Kung Yai
43. Kung Yai Pad Prik
Very Spicy. Grilled king prawns topped with chilli, onion and sweet basil
44. Kung Yai Kratiem Prik Thai
Slightly Spicy. Grilled king prawns topped with garlic and ground pepper sauce
45. Kung Yai Chom Suan
Grilled king prawns topped with plum sauce, cashew nuts, pepper and onion
Vegetables
47. Pad Pak Namman Hoi
Vegetarian. Stir fried broccoli, baby corn, mushroom, carrot and pepper in oyster sauce
48. Pak Pad Prik
Vegetarian. Slightly Spicy. Stir fried mixed vegetables with chilli, onion and sweet basil
50. Tau Hu Rad Prik
Vegetarian. Slightly Spicy. . Fried bean curd with chilli, pepper, onion and sweet basil
Kuey Teow Pad Kee Mao
Spicy. Stir fried fresh flat rice noodles with fresh chilli, long beans, lemongrass, lime leave and basil leaves
Kuey Teow
Noodles